Hazelnut Cake from Cortazzone without wheat flour - Single portion View larger

Hazelnut Cake from Cortazzone without wheat flour - Single portion

TN150

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Hazelnut Cake without wheat flour, typical Piedmontese cake, in single portion.

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4,81 €

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Ingredients: partially oil-deprived Hazelnuts variety Tonda Gentile Trilobata grown in Piedmont (32%), brown Cane Sugar, fresh Eggs cat. A from range hens, Butter from fresh Milk Cream, Yogurt, bitter Cocoa, Corn Starch from organic farming, Potassium Tartrate extracted from Grapes, Sodium Bicarbonate, Bourbon Vanilla, Salt. It may contain Gluten.

Package: transparent sachet coupled polyamide/polypropylene.

Weight: NET WT 5,29 oz (150 g)

Shelf life: 12 weeks from the packaging date. Without preservatives. Store in a cool and dry place, away from sunlight. We recommend storage in the refrigerator +4°C during summer. Eat within a few days after opening. Packaged in a protective atmosphere.

Produced, packaged and sold online by Farm Baldaiassa - Cortazzone (AT) Italy

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Hazelnut Cake from Cortazzone without wheat flour - Single portion

Hazelnut Cake from Cortazzone without wheat flour - Single portion

Hazelnut Cake without wheat flour, typical Piedmontese cake, in single portion.