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Ingredients: Italian Wheat Flour, Hazelnuts variety Tonda Gentile Trilobata grown in Piedmont 23%, brown Cane Sugar, Butter from fresh Milk Cream, Bourbon Vanilla. Extra dark Chocolate (60% minimum cocoa): Cocoa Paste, Sugar, Cocoa Butter, Bourbon Vanilla. Emulsifier: Soy Lecithin. It may contain traces of Eggs.
Package: transparent produced by polylactic acid (PLA ): obtained from vegetable fibers then non toxic; compostable organic waste; environmentally friendly because it does not pollute and it comes from renewable vegetable sources.
Weight: NET WT 5,64 oz (160 g)
Shelf life: 14 weeks from the packaging date. Without preservatives. Store in a cool and dry place, away from sunlight. Eat within a few days after opening.
Produced, packaged and sold online by Farm Baldaiassa - Cortazzone (AT) Italy