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Biscuits with hazelnuts, extraordinary expression of the secular Piedmontese pastry art.
Produced in our laboratory daily, it is the result of craftsmanship and lenses, natural ingredients and passion.
In our biscuits we do not use chemical baking agents, preservatives, artificial flavors or chemical additives of any kind.
€ 5.00Baci di Dama with Hazelnuts - Black
Baci di Dama with Hazelnuts - Black are an alternative to the classic version. They are always typical Italian biscuits from Piedmont, but in the fine hazelnuts shortcrust pastry we find cocoa too. They are joined together with precious white chocolate, whose shape reminds the lips of a lady intent on kissing.
€ 5.00
€ 5.00 IN STOCKBaci di Dama with Hazelnuts - White
3 Review(s)Baci di Dama with Hazelnuts - White are typical Italian biscuits from Piedmont. Two small balls of fine shortcrust pastry with hazelnuts, joined together with precious extra dark chocolate, whose shape reminds the lips of a lady intent on kissing.
€ 5.00IN STOCK
€ 4.50 IN STOCK1 Review(s)Krumiri with Hazelnuts are a variant of the famous Piedmontese biscuit, which boasts its origin in the city of Casale Monferrato in the province of Alessandria. The typical handlebar shape of the krumiri, seems to have been dedicated by its inventor to the peculiar mustache of the King of Italy Vittorio Emanuele.
€ 4.50IN STOCK
€ 5.00 IN STOCKKrumiri with Hazelnuts covered with Chocolate
Krumiri with hazelnuts covered with chocolate are the gourmand version of the handlebar shape biscuit dedicated to the mustache of the King of Italy Vittorio Emanuele. After cooking, the ends of those krumiri are covered with fine Belgian extra dark chocolate.
€ 5.00IN STOCK
€ 4.50Petits Fours with Hazelnuts - Black
Inspired by the Bacio di Dama, our Petits Fours with Hazelnuts - Black, are hemispheres of fine short pastry with hazelnuts and cocoa dedicated to those who love biscuits with a delicate flavor, but prefer giving up chocolate!
€ 4.50
€ 4.50Petits Fours with Hazelnuts - White
Inspired by the Bacio di Dama, our Petits Fours with Hazelnuts - Whites, are hemispheres of fine short pastry with hazelnuts dedicated to those who love biscuits with a delicate flavor, but prefer giving up chocolate!
€ 4.50
€ 5.00 IN STOCKSablè Biscuits with Hazelnuts and Coffee
Sablè biscuits with hazelnuts and coffee are the pearls of the exclusive Baldaiassa pastries. Toasted hazelnuts set like pearls in their crunchy and delicious French shortcrust pastry shell, enriched with hazelnuts and coffee.
€ 5.00IN STOCK
€ 5.00 IN STOCKSablè biscuits with Hazelnuts and Grape...
2 Review(s)Sablè biscuits with hazelnuts and grape Freisa must are the pearls of the exclusive Baldaiassa pastries. Toasted hazelnuts set like pearls in their crunchy and delicious French shortcrust pastry shell, enriched with hazelnuts and Freisa grape must.
€ 5.00IN STOCK
€ 5.00Soft hazelnut Amaretti are typical Piedmont biscuits, whose origins are attributed to the city of Asti. Dusted with icing sugar and with a characteristic surface cracking, they are the not bitter alternative of the famous biscuit from which the name "Amaretto" is made.
€ 5.00
€ 4.00 IN STOCK2 Review(s)Ugly but Good with hazelnuts, typical Italian biscuits originating in Piedmont, known for their irregular shape from which the appellative "ugly" but with an irresistible crunchiness and taste!
€ 4.00IN STOCK